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Loading the pack.—Every article has its proper place in the rucksack. When some object is needed during the tour, it saves time and temper to know exactly where it is. And at night a cold and hungry group is no happier if everyone must empty his pack to find the salt. The best time to know where everything is stored is when the pack is made up. Heavy objects should go in the bottom of the pack, and as far forward as possible. Food in penetrable bags, and fuel—even the fumes of it—should be kept far apart, preferably in separate packs. Objects that are likely to be needed on the trail, such as lunch, first aid, wax, map, mitts, dry socks, should be readily available. Sharp or pointed objects should not be placed where they can injure the skier if he falls. The belly strap should be tied snugly enough to keep the pack from swaying from side to side, or from rapping the skier on the head when he falls. |
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